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–+ servings
Homemade Ranch Dressing in a jar with dill, chives and carrots on the side.
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Homemade Ranch Dressing

Impress your whole family with this creamy, herbaceous Ranch dressing that you can make at home in only 10 minutes!
Course Sauce
Cuisine American
Prep Time 10 minutes
Total Time 10 minutes
Servings 6 ¼ cup servings
Calories 156kcal
Author Joss D

Ingredients

  • ½ cup mayonnaise
  • ¼ cup sour cream or Greek yogurt
  • ½ tsp. garlic powder
  • ½ tsp. onion powder
  • 2 tsp. fresh chives finely chopped
  • 1 ½ tsp. fresh dill finely chopped
  • 1 tsp. fresh parsley finely chopped
  • ⅛ tsp. salt or to taste
  • ⅛ tsp. pepper or to taste
  • ¼ cup buttermilk or to desired consistency
US Customary - Metric

Instructions

  • Mix all ingredients except for the buttermilk in a bowl.
  • Once combined, add the buttermilk and mix until smooth.
  • It can be served immediately or chilled in the refrigerator for a couple of hours. Store in an airtight container in the refrigerator.

Nutrition

Calories: 156kcal | Carbohydrates: 2g | Protein: 1g | Fat: 16g | Saturated Fat: 3g | Cholesterol: 14mg | Sodium: 178mg | Potassium: 36mg | Fiber: 1g | Sugar: 1g | Vitamin A: 324IU | Vitamin C: 3mg | Calcium: 25mg | Iron: 1mg