Easy Skillet S'mores Recipe
Want to experience a delicious campsite treat without leaving home? Try this amazing and easy, skillet s'mores recipe to take you back to those nights around the fire!
Servings: 8 s'mores
Calories: 272kcal
Equipment
Ingredients
- 16 graham crackers
- 1 cup dark chocolate broken into pieces
- 16 large marshmallows can be white or rainbow colored
Instructions
- Heat a skillet to low on the stove. Place 8 of the graham wafer crackers into the skillet and then add two marshmallows on top of each. Cover the skillet with a lid (or foil if you don’t have a lid for your skillet) and cook for 2 to 3 minutes, or until the marshmallows begin to melt.
- Place the other 8 crackers on top of the marshmallows, carefully flip them and cook for another minute. Reserve on a baking rack.
- Place the chocolate in a glass bowl and melt it in the microwave for 30 seconds. Stir it. Continue microwaving it in 20 second intervals and then stirring each time, until fully melted. (The chocolate may not look melted right away, but becomes smooth when stirring, so make sure not to skip the stirring step.)
- Dip the s’mores halfway into the melted chocolate. Place them on a rack and let them sit until the chocolate hardens or enjoy right away!
Notes
- Marshmallows: This recipe uses the large marshmallows but the color and flavor is up to you. I've used maple flavor, which is nice. You could also use jumbo marshmallows and then you only need one per s'more.
- Alternative Method: If you're looking for a slightly more traditional experience with a slab of chocolate instead of melted, it's perfectly easy to switch things up for that:
- Before flipping your s'more, place a square of chocolate on top of the marshmallow and then top with the graham wafer.
- Flip it and continue toasting. Just be careful not to walk off as the chocolate might start to melt out the sides of the s'more onto the skillet if you let it go too long.
- Once the chocolate is slightly melted, you can take them out of the pan and serve.
Nutrition
Calories: 272kcal | Carbohydrates: 37g | Protein: 4g | Fat: 12g | Saturated Fat: 6g | Cholesterol: 1mg | Sodium: 194mg | Potassium: 206mg | Fiber: 3g | Sugar: 16g | Vitamin A: 9IU | Calcium: 38mg | Iron: 4mg
