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–+ servings
Irish Coffee with a four-leaf clover on light brown background.
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Irish Coffee

This smooth, creamy concoction of hot coffee, Irish whiskey, sugar, and cream will fill you with warmth and comfort.
Course Drinks
Cuisine Irish
Keyword St. Patrick's Day
Prep Time 10 minutes
Total Time 10 minutes
Servings 1
Calories 164kcal
Author Joss D

Ingredients

  • 1 cup hot coffee
  • 1 tbsp. brown sugar
  • 1 jigger Irish whiskey 1 1/2 ounces or 3 tbsp.
  • Heavy cream slightly whipped
  • Chocolate sprinkles
US Customary - Metric

Instructions

  • Fill a mug with hot water to preheat it, then empty.
  • Pour hot coffee into warmed glass.
  • Add the brown sugar and stir until completely dissolved.
  • Blend in the Irish whiskey.
  • Top with whipped heavy cream and garnish with chocolate sprinkles. Enjoy!

Nutrition

Calories: 164kcal | Carbohydrates: 14g | Sodium: 8mg | Potassium: 116mg | Sugar: 14g | Calcium: 12mg