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Irish Coffee
This smooth, creamy concoction of hot coffee, Irish whiskey, sugar, and cream will fill you with warmth and comfort.
Course
Drinks
Cuisine
Irish
Prep Time
10
minutes
Total Time
10
minutes
Servings
1
Calories
164
kcal
Author
Joss D
Ingredients
1
cup
hot coffee
1
tbsp.
brown sugar
1
jigger
Irish whiskey
1 1/2 ounces or 3 tbsp.
Heavy cream
slightly whipped
Chocolate sprinkles
US Customary
-
Metric
Instructions
Fill a mug with hot water to preheat it, then empty.
Pour hot coffee into warmed glass.
Add the brown sugar and stir until completely dissolved.
Blend in the Irish whiskey.
Top with whipped heavy cream and garnish with chocolate sprinkles. Enjoy!
Nutrition
Calories:
164
kcal
|
Carbohydrates:
14
g
|
Sodium:
8
mg
|
Potassium:
116
mg
|
Sugar:
14
g
|
Calcium:
12
mg