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    In the Kitch » Recipes » Fall Recipes

    Updated: Aug 12, 2024 · Published: Oct 7, 2019 by Joss Dyckson · This post may contain affiliate links ·

    How to Make Pumpkin Pie Spice

    Jump to Recipe
    Pumpkin spice in bowl and spoon with text overlay that says 'how to make pumpkin pie spice mix'.

    Do you want to know how to make pumpkin pie spice from scratch? This easy, quick recipe is a simple blend of cinnamon, nutmeg, ginger and cloves. These four spices are all you need to flavor a variety of pumpkin dishes from muffins and pies to pumpkin spice lattes.

    Pumpkin pie spice mix on wooden spoon.

    While I start to get sad that summer is coming to an end, there is at least one thing I can really look forward to: pumpkin spice season. I can't get enough of the warm flavor that it brings to delicious, autumn baked goods and hot and cold, spiced drinks.

    Some of my favorite desserts and drinks to add this spice blend to are pumpkin cake pops, PSL's (the BEST), pumpkin cream cheese bread and this easy pumpkin martini recipe.

    Jump to:
    • Pumpkin Pie Spice Ingredients
    • Step #1. Combine Ingredients
    • Step #2. Transfer to Container
    • How to Use it
    • Top Tip
    • Storage
    • Pumpkin Pie Spice Recipe FAQs
    • Recipes to Use Homemade Pumpkin Spice In
    • 📋Recipe

    Pumpkin Pie Spice Ingredients

    Ground cinnamon and cinnamon sticks on white, wooden background.

    3 tablespoons ground cinnamon

    Ground and whole nutmeg on white, wooden background.

    2 teaspoons ground nutmeg

    Ground and fresh ginger on white, wooden background.

    2 teaspoons ground ginger

    Ground and whole cloves on white, wooden background.

    1 ½ teaspoons ground cloves

    You will also need measuring spoons, a small bowl and a storage container for the finished DIY spice mix.

    Step #1. Combine Ingredients

    Pumpkin pie spice mix in wooden bowl with wooden spoon.

    Combine all of the spices in a small bowl.

    Step #2. Transfer to Container

    Pumpkin pie spice mix in wooden bowl with wooden spoon and a storage container.

    Transfer to an airtight container.

    How to Use it

    Pumpkin pie spice mix on wooden spoon beside metal spice container.

    Use in baking and/or beverages such as pumpkin pie (or this crystal clear pumpkin pie), pumpkin muffins, pumpkin spice lattes (PSL;s), London fog lattes, etc. Use whatever amount the recipe calls for.

    Now you know how to make pumpkin spice at home. This recipe is a tested favorite, but feel free to substitute or add different spices to make it your own (such as allspice).

    Top Tip

    When it comes to adding this spice mix to taste, start out with a very small amount and work your way up, because it can be potent.

    Storage

    • Storage is very easy; no refrigeration is necessary.
    • Just keep the mix in an airtight container or baggie in a cool, dark cabinet until you need it!
    • Its shelf life should be as long as the spices on your spice rack, which means that you can use it all year round! This can be up to two to three years when stored properly.
    • Another great thing is that if you run out, you can stir up another batch in under 10 minutes.

    Pumpkin Pie Spice Recipe FAQs

    Is pumpkin pie spice similar to allspice?

    Allspice is a common ingredient in pumpkin spice, so you could say that it tastes similar, but it is only one of a combination of spices.

    What is the actual flavor of pumpkin spice?

    It has the flavor of pumpkin pie because it uses the same warm spices to create a premixed blend, perfect for autumn baking and hot drinks.

    Why does pumpkin spice taste like cinnamon?

    Cinnamon is the main ingredient in pumpkin spice blend.

    What tastes similar to pumpkin spice?

    Although not exact, chai spice mix is similar, as it includes clove and cinnamon.

    Pumpkin pie spice mix on wooden spoon.

    Recipes to Use Homemade Pumpkin Spice In

    • Top view of pumpkin spice oatmeal in a white casserole dish on wooden cutting board.
      Pumpkin Pie Spice Baked Oatmeal
    • Pumpkin fluff dip in a bowl with crushed Biscoff cookies.
      Pumpkin Fluff Dip Dessert
    • Fall pumpkin party punch in a glass with orange slice garnish.
      Fall Pumpkin Party Punch
    • Pumpkin spice coffee creamer pouring into glass mug of coffee.
      Simple Pumpkin Spice Coffee Creamer

    If you tried this 📋 recipe tutorial for 🥧 How to Make Pumpkin Pie Spice or any other recipe on my website, please leave a 🌟 star rating and let me know how it went in the 📝 comments below. And please share the recipe!

    📋Recipe

    Pumpkin pie spices in bowl with spoon.

    How to Make Pumpkin Pie Spice

    Joss Dyckson
    Do you want to know how to make pumpkin pie spice from scratch? This easy, quick recipe is a simple blend. These four spices are all you need to flavor a variety of pumpkin dishes from muffins and pies to pumpkin spice lattes.
    5 from 1 vote
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    Prep Time 5 minutes mins
    Total Time 5 minutes mins
    Course Condiment, Flavoring
    Cuisine American, British, Canadian
    Servings 14 teaspoons
    Calories 14 kcal

    Ingredients
     
     

    • 3 tablespoons cinnamon - ground
    • 2 teaspoons nutmeg - ground
    • 2 teaspoons ginger - ground
    • 1 ½ teaspoons cloves - ground

    Instructions
     

    • Combine all of the spices in a bowl and store in an airtight container.
      Pumpkin pie spice mix in wooden bowl with wooden spoon.
    • Use in baking and/or beverages such as pumpkin pie, pumpkin muffins, pumpkin spice lattes, etc.
      Pumpkin pie spice mix on wooden spoon beside metal spice container.

    Equipment

    • Measuring spoons
    • Spice container

    Notes

    • You can store the spice mix in a cool and dark place, like a cupboard or pantry, for up to 2 to 3 years.
    • Use whatever amount the recipe calls for. When it comes to adding this spice mix to taste, start out with a very small amount and work your way up, because it can be potent.

    Nutrition

    Calories: 14kcalCarbohydrates: 3gProtein: 1gFat: 1gSaturated Fat: 1gSodium: 2mgPotassium: 22mgFiber: 2gSugar: 1gVitamin A: 9IUVitamin C: 1mgCalcium: 36mgIron: 1mg

    Nutrition information on In the Kitch is provided as a courtesy and is an estimate only. It may not include toppings and/or sauces.

    Want to see our recipes in action?Subscribe to our channel on Youtube!

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    Hi, I'm Joss!

    I am the creator and editor of In the Kitch. I am inviting you on this food journey with me to learn, grow and bring out that inner chef in you. I hope to inspire you to get creative in your own kitchen!

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