You won’t find a classic margarita without a salt or sugar rim. The sugar rim gives the drink a cool, sparkling appearance, adds to the visuals of the drink and enhances the flavor. However, sugar rims don’t just accompany margaritas–they’re also great for sweet cocktails, fruity drinks and even coffee and hot chocolate. Learn how to rim a glass with sugar, and start planning a home bar for friends and family members.
Table of Contents
Tips for How to Rim a Glass with Sugar
Glass rimming might be easy enough, but you’ll need to know a few techniques to preserve the flavor and aesthetic of the drink.
- When you wet the rim with a syrup or citrus juice on a plate, dip the glass into the syrup evenly and release.
- If using a lime or lemon wedge to wet the rim, do not cut too deeply into the middle of the slice or the sugar will stick too far down the glass. If you do, the sugar can come in direct content with the drink, potentially ruining the flavor. Remember that there’s a difference between having sugar on the side and actively mixing it into the drink.
- Some bartenders recommend twisting the glass in the sugar, but some don’t. Try both ways and see what works for you. Personally, I like to dip and release.
- Be generous with the sugar on the plate to get enough coverage.
- The diameter of the sugar on the plate should be wider than the glass.
- You can use anything from fine sugar to coarse sugar, brown or white, or even candy sprinkles, depending on the look/taste you are going for.
- To wet the rim, you can use citrus juice, citrus wedges, syrups or even a liqueur that matches the drink.
- You can buy tools to help you rim the glass, such as a 3 tier glass rimmer.
What You Will Need
- Small plates
- Cocktail glass of choice or glass coffee mug
- ½ cup sugar rim of your choice (or plain white or brown sugar)
- Something to wet the rim such as lime or lemon wedges/juice, maple syrup, simple syrup etc.
We have 3 flavors of homemade sugar rim for you to try!
How to Rim a Coffee Mug With Sugar
Step 1: Add Sugar to Plate
Add a good amount of sugar rim or plain sugar to a small plate evenly (we used a cinnamon-sugar rim because it goes well with coffee).
Step 2: Add Syrup to Separate Plate
Pour about 2 tablespoons of maple syrup into a separate plate, or enough to coat the plate evenly (you could also use a flavored simple syrup or other types of syrups).
Step 3: Dip Mug into Syrup
Dip the mug into the syrup and release.
Step 4: Press Mug into Sugar
Press the mug into the sugar mix to coat the rim.
Step 5: Set the Sugar
Let sit for a few minutes to harden before filling the glass.
How to Rim a Margarita Glass with Sugar
Step 1: Add Sugar to Plate
Add a good amount of sugar rim to a small plate evenly, making sure the plate is wider than the margarita glass (you can use plain white sugar or get fancy with a zesty sugar rim).
Step 2: Wet the Glass Rim
Cut a slit into the middle of a lime or lemon wedge (not too deep). Slide it onto the margarita glass and run it all around the edge to make it wet.
Alternatively, you could add some lime or lemon juice to a separate plate and dip the glass in it.
Step 3: Press Glass into Sugar
Press the margarita glass into the sugar mix to coat the rim (or you can hold the glass at an angle and roll it in the sugar instead).
Step 4: Let the Sugar Set
Let sit a few minutes to set before filling the glass.
How to Rim Other Cocktail Glasses with Sugar
This method can apply to any cocktail glass you plan on using. Just remember to make sure the plate of sugar is wider than the diameter of the glass.
Step 1: Add Sugar Rim to Plate
Add a good amount of sugar rim to a small plate evenly (we used pink lemonade sugar rim but you can use any choice of sugar).
Step 2: Wet the Rim
Pour some simple syrup into a separate small, shallow dish (we used lemon-flavored simple syrup). Dip the glass into the syrup.
Alternatively, you could cut a slit into the middle of a lemon or lime wedge and rub it around the rim of the glass.
Step 3: Press Cocktail Glass into Sugar
Press the glass into the sugar mix to coat the rim completely (or you can hold the glass at an angle and roll it in the sugar instead).
Step 4: Let Sit
Let the cocktail glass sit a few minutes to harden before filling the glass.
Ready to Serve
Proceed to filling the glass with desired beverage and serve!
Adding a sugar rim to a coffee mug might sound unconventional, but it adds a lot of flavor and charm to your holiday drinks. A touch of maple syrup and sugar–especially flavored sugar–adds extra flavor to your coffee and hot chocolate. Not sure if your guests will like it? You can rim one side of the mug and leave the other side blank so your guests can choose whether they want the extra flavor or not.
While the sugar rim isn’t the main event of your drink, your guests should be able to consume the rim without being overwhelmed with sugar. Don’t assume that more sugar is always better. Instead, use a light touch to sweeten the rim without encrusting it in hard sugar flakes. This is especially important if you use an ingredient like cinnamon that has a little kick.
Which drinks and sugar rims did you pair up? Share your thoughts with us in the comments and if you enjoyed this tutorial, please share!
How to Rim a Glass with Sugar
Equipment
Materials
- ½ cup sugar rim of your choice - (or plain white or brown sugar)
- Something to wet the rim - (lime or lemon wedges/juice, maple syrup, simple syrup etc.)
Instructions
For Coffee Mug:
- Add a good amount of sugar rim or plain sugar to a small plate evenly (we used a cinnamon-sugar rim because it goes well with coffee).
- Pour about 2 tablespoons of maple syrup into a separate plate, or enough to coat the plate evenly (you could also use a flavored simple syrup or other types of syrups).
- Dip the mug into the syrup.
- Press the mug into the sugar mix to coat the rim.
- Let sit for a few minutes to harden before filling the glass.
For Margarita Glass:
- Add a good amount of sugar rim to a small plate evenly, making sure the plate is wider than the margarita glass (you can use plain white sugar or get fancy with a lime zest sugar rim).
- Cut a slit into the middle of a lime or lemon wedge (not through the peel and not too deep). Slide it onto the margarita glass and run it all around the edge to make it wet. Alternatively, you could add some lime or lemon juice to a plate and dip the glass in it.
- Press the margarita glass into the sugar mix to coat the rim (or you can hold the glass at an angle and roll it in the sugar instead).
- Let sit a few minutes to harden before filling the glass.
For Other Cocktail Glasses:
- Add a good amount of sugar rim to a small plate evenly. Pour some simple syrup into a separate small, shallow dish. Dip the glass into the syrup.(Alternatively, you could cut a slit into the middle of a lemon or lime wedge and rub it around the rim of the glass.)
- Press the glass into the sugar mix to coat the rim completely (or you can hold the glass at an angle and roll it in the sugar instead).
- Let sit a few minutes to harden before filling the glass.
