This homemade, virgin strawberry daiquiri is an easy and quick, frozen mocktail that still has the same slushy texture and sweetness as the rum-filled version. It contains fresh ingredients, instead of a syrup that is usually filled with unwanted ingredients.
Its cool temperature makes it the perfect drink for a warm day; all it needs is a quick mix in the blender and it is ready for drinking! My kids and husband request it frequently, just like my strawberry juice.
While there are other variations of the drink, like classic, pineapple and honey, strawberry daiquiri is one of the most popular. Once you try it, you’ll know why!
If you are serving these up at a pool party or BBQ this summer, your guests will love sipping on the cool, fruity beverage while enjoying the heat.
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🍹What is a Virgin Strawberry Daiquiri?
It is a frozen, blended drink consisting of strawberries, sugar, lime juice, and ice.
The difference between a regular strawberry daiquiri and this homemade recipe is that the regular drink has rum in it (typically white), while this recipe omits the alcohol to make it a mocktail.
🍓Ingredients
- frozen strawberries - They need to be whole and large. If you only have small frozen strawberries, add a couple more than the recipe calls for.
- white sugar - You can use your favorite alternative sweetener if you like.
- lime juice - Freshly squeezed is always best!
- water - To help with blending.
- ice cubes - To make it even more chilled and slushy.
*Check recipe card for ingredient amounts.
Chef's Note: Rum is usually made from fermented and distilled molasses, so it has a toasted sweetness. With this recipe’s use of sugar, the daiquiri will have plenty of sweetness and the rum will not be missed, especially if you top your virgin daiquiri with a whipped topping or pink grenadine whipped cream! Just an idea.
📋How to Make a Virgin Strawberry Daiquiri
It's very simple to make and only takes 5 minutes or less to grab the ingredients and blend them together.
Step 1. Add ingredients to blender. Add the frozen strawberries, sugar, lime juice, water and ice cubes to the jar of a blender.
Step 2. Blend. Blend until smooth.
Step 3. Serve. Serve immediately in a cocktail glass. Add a garnish if desired.
🍽️Serving Suggestions
If you wish to have a good snack to pair with your non-alcoholic daiquiri, I recommend salty and crunchy snacks like popcorn, tortilla chips or pretzels (personal favorite). You can include dips like guacamole and/or tomatillo salsa.
If you are looking for a salty, hot meal to serve it with, skillet fried chicken with French fries are a great choice; kimchi fish tacos are great too. These hot dishes contrast well with the cold drink and will give your tastebuds a break from the sugar.
👩🏻🍳Joss' Tips
- If you're freezing your own strawberries, pick the brightest, deep red strawberries that are sweet.
- If the daiquiri is too thick for your liking, add an extra splash of water or two when blending.
- If it's too liquidy, add a couple more frozen strawberries or ice cubes.
❓Recipe FAQs
The best way to describe the taste is like a fresh, strawberry slushy. The lime juice brightens the flavor and adds some citrusy tang to cut the sweetness.
One glass of this virgin daiquiri contains about 139 calories.
The original daiquiri drink was created in 1898 by an American engineer named Jennings Stockton Cox (the recipe was recorded in his diary). It’s named after the village in Cuba that it was created in.
🍓More Strawberry Recipes You Will Love
If you tried this 🍓 Virgin Frozen Strawberry Daiquiri Recipe or any other recipe on my website, please leave a 🌟 star rating and let me know how it went in the 📝 comments below. And please share the recipe!
📋Recipe
Virgin Frozen Strawberry Daiquiri
Ingredients
- 5 large frozen strawberries
- 2 tablespoons white sugar
- 1 tablespoon lime juice - freshly squeezed
- ½ cup water
- 2 ice cubes
Instructions
- Add the frozen strawberries, sugar, lime juice, water and ice cubes to a blender.
- Blend until smooth.
- Serve in a cocktail glass.
Equipment
Notes
- If you only have small frozen strawberries, add a couple more than the recipe calls for.
- If you're freezing your own strawberries, pick the brightest, deep red strawberries that are sweet.
- If the daiquiri is too thick for your liking, add an extra splash of water or two when blending.
- If it's too liquidy, add a couple more frozen strawberries or ice cubes.
- If you wish to have a good snack to pair with your non-alcoholic daiquiri, I recommend salty and crunchy snacks like popcorn, tortilla chips or pretzels (personal favorite). You can include dips like guacamole and/or salsa.
- If you are looking for a salty, hot meal to serve it with, fried chicken with French fries are a great choice; kimchi fish tacos are great too. These hot dishes contrast well with the cold drink and will give your tastebuds a break from the sugar.
Nutrition
Nutrition information on In the Kitch is provided as a courtesy and is an estimate only. It may not include toppings and/or sauces.
Tasha says
I just love this drink! I make a blender full for my whole family. I think we will be drinking it all summer.
Joss D says
Thanks Tasha!