How to Make a Charcuterie Board

Elegantly simple, yet culinarily sophisticated. Filled with meat, bread, spreads, fruit, and other components, a charcuterie board offers you the opportunity to be creative in your choice of

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How to Make a Mango-Pineapple Smoothie

Whether you want a healthy breakfast or a snack option, this mango-pineapple smoothie will make mealtime easy, nutritious, and satisfying with its variety of fruits and refreshing taste.

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How to Make Cabbage Rolls

These cabbage rolls are wrapped in green sour cabbage leaves and filled with a savory mixture of rice, onion, smoky ground pork and simple seasonings. The brown sugar

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How to Make Sausage Rolls

Sausage rolls are the perfect snack or dinner with their savory sausage and flaky puff pastry. The flavors of the Worcestershire sauce, the buttery puff pastry, and the

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How to Make Blackened Chicken

Hot and spicy, this Cajun-inspired blackened chicken is a Louisiana favorite. The paprika, chili powder and other spices blend together to form a spicy, flavorful crust that turns

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How to Make a Reuben Sandwich

Layers of corned beef, melted Swiss cheese and crunchy, tangy sauerkraut between grilled slices of multigrain bread with a homemade Russian dressing make up the classic Reuben sandwich.

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How to Roast Garlic: 3 Ways

Try these 3 ways to roast garlic in the oven to amp up your cooking level! It would be hard to find anyone out there who doesn’t love

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How to Make Jerk Sauce

It’s spicy. It’s sweet. It’s savory. It’s the perfect recipe to try while you’re stuck inside. We’re talking jerk sauce; the best jerk sauce to make at home.

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How to Grill Broccoli

Today, we’ll be taking a look at how to grill vegetables in a way that makes them taste not just good, but absolutely delicious. Just to show how

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How to Make Toad in the Hole

Making a hearty, filling meal can seem pretty difficult at times. We’ve all got our responsibilities to take care of throughout the day, often at the expense of

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