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    In the Kitch » Recipes

    Recipes in 30 Minutes or Less

    Feeling a little busy and need to whip up some food in a pinch? Here we have recipes that take 30 minutes or less from start to finish!

    Some main dishes that are not only quick but delicious include taco in a bag, bok choy stir fry and lemon basil pasta.

    For dessert, this strawberry parfait is a quick, 15-minute option that will hopefully impress your guests! As for a side, try this white asparagus.

    • Electric Skillet Lamb Chops
    • How to Bake Brie Cheese
    • Easy Homemade Chocolate Gravy
    • Virgin Moscow Mule
    • Gingerbread Cake Pops
    • Sugar Rim (3 Flavors)
    • Swedish Glögg
    • Pumpkin Pie Dessert Hummus
    • Pumpkin Seed Butter
    • Lemon Basil Pasta (with Chicken)
    • Shirley Temple Punch
    • Butter Sautéed Mushrooms and Onions
    • Vegetarian Zucchini 'Crab' Cakes
    • Easy Red Lentil Soup
    • Pumpkin Spice Cake Pops
    • Caramel Syrup for Coffee
    • Bok Choy Stir Fry
    • Caramel Brûlée Sauce + Latte (Copycat)
    • Toasted Marshmallow Pumpkin Latte
    • Fall Pumpkin Party Punch
    • Kimchi Quesadillas
    • Kimchi Slaw
    • Simple Honey Dill Sauce
    • How to Make Tomatillo Salsa
    • Savory Creamy Pumpkin Soup
    • Kimchi Grilled Cheese Sandwiches
    • Homemade Pumpkin Spice Coffee Creamer
    • Keto Zucchini Noodles (Zoodles)
    • Electric Skillet Veggie Nachos
    • Grilled Prosciutto Wrapped Peaches (With Balsamic)
    • How to Grill Tomatoes
    • Smoked Salmon Pasta Salad
    • How to Heat Corn Tortillas (3 Ways)
    • Kimchi Tacos
    • How to Make Ceviche (Step by Step)
    • Passion Fruit Mojitos
    • Papaya Cream
    • Grilled Shrimp & Pineapple on Rosemary Skewers
    • Frozen Watermelon Basil Cocktail
    • Beer Cheese Dip

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    Joss Dyckson author photo.

    Hi, I'm Joss!

    I am the creator and editor of In the Kitch. I am inviting you on this food journey with me to learn, grow and bring out that inner chef in you. I hope to inspire you to get creative in your own kitchen!

    More about me →

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