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    In the Kitch » Recipes

    Vegan Plant-Based Recipes

    When it comes to following a vegan diet, there are many plant-based recipes that are interesting for the palette and full of flavor. Get started with this white asparagus recipe that works great as a vegan side dish.

    As for dessert, I have these vegan and gluten free carrot cupcakes. This homemade matcha latte powdered mix is made with coconut milk powder for a creamy but dairy-free alternative.

    • Frozen Watermelon Basil Cocktail
    • Fast and Easy Tomatillo Hot Sauce
    • How to Make Cajun Fries
    • Tomato Watermelon Gazpacho Soup
    • Escalivada (Grilled Vegetables)
    • Fog Cutter Cocktail
    • Raspberry Twist Cocktail
    • Homemade Grenadine Syrup
    • Cake Pop Maker Mini Falafel Bites
    • Hemp Seed Salad
    • How to Chop Fresh Ginger Root
    • How to Make Ketchup (Step by Step)
    • How to Cook Brown Rice on the Stove
    • Roasted White Asparagus
    • Kimchi Tofu Soup
    • How To Make Pure Maple Syrup
    • How to Prepare Cocktail Syrups
    • Sugar Rim (3 Flavors)
    • Homemade Christmas Sprinkles
    • Swedish Glögg
    • Tofu Marinade 3 Ways
    • Christmas Morning Punch
    • Cranberry Ginger Moscow Mule
    • Cinnamon Apple Chips
    • Christmas Side Dish: Roasted Beet & Turnip Duo
    • Peach Freezer Jam (Low Sugar)
    • Pumpkin Pie Spice Baked Oatmeal
    • Homemade Pumpkin Spice Coffee Syrup
    • Pumpkin Seed Milk
    • How to Make Pumpkin Pie Spice
    • Grilled Stuffed Avocado
    • How to Clean, Save and Roast Butternut Squash Seeds
    • Homemade Vegan Matcha Powder Mix (+ Latte)
    • Easy Peach Bellini Recipe
    • Gluten Free & Vegan Carrot Cupcakes
    • Homemade Roasted Garlic Tomato Soup
    • Pomegranate Mojito Mocktail
    • Strawberry Candy
    • How to Make Tomatillo Salsa
    • Iced Peach Green Tea

    Posts pagination

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    Joss D author image.

    Hi, I'm Joss!

    I am the creator and editor of In the Kitch. I am inviting you on this food journey with me to learn, grow and bring out that inner chef in you. I hope to inspire you to get creative in your own kitchen!

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